Ground Cinnamon 950g

Our Price: £10.39

Availability:

9,999 units

Information
Product Details
Nutritional Information
Allergen Information

Cinnamon (Ground)

What is Ground Cinnamon?

This spice, consisting of the dried inner bark, is brown in colour and has a delicately fragrant aroma and a warm, sweet flavour. Cinnamon is used to flavour a variety of foods, from confections to curries to beverages, and is popular in bakery goods in many places. Essential oil is distilled from the bark fragments for use in food, liqueur, perfume, and drugs.

Where does Cinnamon Come From?

Cinnamon is native to Sri Lanka (formerly Ceylon), the neighbouring Malabar-Coast of India and Myanmar (Burma) and is also cultivated in South-America and the West-Indies. Cinnamon was once more valuable than gold. In Egypt it was sought for embalming and religious practices. In medieval Europe it was used for religious rituals and as a flavouring. Later it was the most profitable spice in the Dutch East India Company trade. Various related species are also cultivated as a source of cinnamon spice, including Chinese Cassia (Cinnamomum Cassia), Vietnamese, or Saigon, cinnamon (C. Loureiroi), Indonesian cinnamon (C. Burmannii), and Malabar cinnamon (C. Citriodorum).

Entirely Ingredients Ground Cinnamon?

Our Ground Cinnamon is food grade and selected for the highest quality. Cinnamon has anti-viral, anti-bacterial and anti-fungal properties which come from the essential oils contained in the bark, called cinnamaldehyde. Cinnamon also contains large amounts of polyphenol antioxidants which helps protect the body from disease and has been found to have anti-inflammatory effects.

Product - Ground Cinnamon

Country of origin - Indonesia, Sri Lanka
Colour - Light uniform golden brown
Flavour - Sweet, aromatic, warming flavour and aroma similar bouquet characteristic of cinnamon. No off flavours or taints.
Odour - Sweet, aromatic, warming aroma similar bouquet characteristic of cinnamon. No off odours or taints.
Texture - Free flowing powder
Ingredients - 100% Cinnamon Cassia
Packaging - 25kg blue food grade poly sack
Shelf life - 24 months from date of production
Storage Conditions - Cool, dry ambient conditions, away from direct sunlight
GMO Status - GMO free

Particle size - 100% through 350micron screen
Extraneous matter - <1% max.
Impurities/foreign material - Absent
Bulk density - 520g/l

Moisture - 12% max.
Volatile oil - 1.5‐3% (w/w)
Acid insoluble ash - 1% (w/w)max.
Ash content - 8% (w/w) max.
Aflatoxin B1 - <5ppb
Total Aflatoxins - <10ppb
Ochratoxin - <15ppb

Typical Values Per 100g:

Energy, kcal - 255
Energy, kJ - 1053
Protein - 3.9g
Total Fat - 3.2g
Of which Saturates - 0.7g
Carbohydrates - 25.6g
Of which Sugar - 2.2g
Salt - 0.06g

Is this product free from the following:

Please note these allergens stored on site are from the manufacturers facility, we at Entirely Ingredients do not store or handle any allergens on site.

Eggs and products thereof - Y
Milk and products thereof - Y Stored on site
Fish and products thereof - Y
Crustaceans and products thereof - Y
Molluscs and products thereof - Y
Peanuts and products thereof - Y
Tree nuts (e.g. almonds, hazelnuts, walnuts, cashews, pecans, brazils, pistachios, macadamia nuts or Queensland nuts) and products thereof - Y
Sesame seeds and products thereof - Y Stored on site
Cereals containing gluten (e.g. wheat, spelt, rye, barley, oats, or their hybridised strains) and products thereof - Y Handled on site
Soya and products thereof - Y
Celery and celeriac and products thereof - Y Handled on site
Mustard and products thereof - Y Handled on site
Lupin and products thereof - Y
Sulphur dioxide and sulphites (at concentrations >10ppm) - Y

Grade: Food Grade
Purity: 100%